Configure once.
Menu, channels, pricing profiles, employees, integrations. Embeds an AI assistant that drives the API for you.
The POS hospitality teams actually use.
Restaurants, bars, cafés and hotels. Native payments, AI menu import, real-time orders from QR to kitchen — one platform, three apps, every counter.
Sound familiar?
POS for the floor. A separate app for Uber Eats. Another for Glovo. The card terminal nobody can find the manual for. Reservations on a different login. Excel for the analytics that never quite add up.
That's not a tech stack. That's a tax on your week.
Or you could just… not.
POS. Reservations. Deliveries — Uber Eats, Glovo, on the same screen as your dine-in tickets. Payments at the rate that fits your volume. Real-time analytics. Customer reviews. Inventory that knows when you're 6 carbonaras from running out. We didn't bolt these on after the fact. They were here from day one.
POS
Floor + counter + kitchen
Reservations
Tonight's bookings
Uber Eats · Glovo
Incoming deliveries
Payments
Live transactions
Analytics
Real-time
Reviews
5★ at checkout
How it runs
Backoffice for the owner. POS for the floor. Guests for the table. SignalR pushes every change in real time — no refresh, no race conditions.
Menu, channels, pricing profiles, employees, integrations. Embeds an AI assistant that drives the API for you.
PIN-locked employees, fly-to-cart item entry, split-pay flows, KDS mode for kitchen + bar. Capacitor on Android for native ESC/POS printing.
QR-driven web app. Browse the menu, drop into a session, pay any way the table splits. No app install.
POST /api/v1/events/order.completed
{
"channel": "table-7",
"merchant": "ristorante-aurora",
"session": "ses_8kLm2P",
"total": 8740,
"currency": "EUR",
"paidBy": ["card", "mb-way"],
"covers": 4,
"completedAt": "2026-04-29T20:14:08Z"
} What it actually does for you
Restaurant operators told us where the day goes wrong. Then we built around the answers.
18 seconds with split-pay — equal, by item, or any custom amount. Even when you've never trained your new waiter, the prompts walk them through.
None. Because there's no paper. Orders fly to the right station the second they're placed — kitchen screen, audio cue, printer fallback. No tickets fall off the line.
You took a photo. We read it. Items, modifiers, prices, sections — structured and ready to publish in five minutes.
1.40% on cards, settled tomorrow. Native — no third-party gateway tax, no separate invoice, no end-of-month reconciliation game.
47 minutes. We've timed it. Tables, counter, kiosk, takeaway, room folio — same menu, different rules where it matters.
What kind of place do you run?
A neighbourhood bistro doesn't run like a beach bar, and neither runs like a hotel restaurant. Tell us which one you are — Quivi tunes itself to match.
Table service. QR menus on every table. Kitchen and bar see orders the second they fire. Bill split however the table wants.
Quick-fire at the counter, tips on the tap, takeaway pre-paid. Less ceremony at the till, more time pulling espresso.
Restaurant, bar, spa, room service — all under one roof, all under one folio. Charges land on the room. The night audit ties it up.
Switch how a venue runs at any time — the change applies live, no reinstall, no support ticket.
AI-assisted onboarding takes you from PDF menu to first paid order — same day. No setup fees. No long contracts.
Just tell it what you want
Stop hunting through settings menus. Stop calling support to change a price. Quivi's AI does the work — in your own words, in your own language. EN, PT, DA.
Type what you want changed — same as you'd write it in a WhatsApp to your manager. The AI understands, executes, and shows you what changed. No menus to navigate, no settings to hunt for.
New season, new menu? Photograph the paper, drop it in. The AI reads sections, items, modifiers, prices — landing them in your dashboard ready to publish. No more re-typing 60 items at midnight.
Sundays exist now
What sold last shift? Who's your top server? Where's the leak? Which dish has 70% margin and nobody orders it? Real-time, on your phone, from anywhere. The restaurant runs even when you don't.
Days off this month
Up from 0 last year
Push notifications when something matters. Silence when it doesn't.
Last shift
liveRevenue
€4,238
Covers
312
Avg ticket
€13.58
Reviews
4.7 ★ (48)
Top server
Inês
Leak alert
Tuesday lunches —8% vs last 4 weeks
When something breaks
Hardware goes down, the printer jams, your weekend cover doesn't know how to comp a bill — that's a 7pm Friday, not a help-desk ticket. Quivi answers.
Replacement device dispatched same-day from our PT and DK warehouses. You stay open. We swap the broken one when it lands.
WhatsApp, phone, email — EN, PT, DA. Critical incidents 24/7. The same humans who set you up are the ones who pick up.
We don't drop a manual and disappear. Setup is human-led, with the AI doing the heavy lifting. We've trained over a thousand new waiters on day-one Quivi shifts.
Hardware
Sunmi terminals, Quivi-tuned. The T3 Pro Max for the counter, kitchen, and host station. The V3 in the waiter's hand. Same OS, same backend, same shift report.
The desktop that holds the floor.
15.6" screen, integrated thermal printer, weighing-grade build. Runs Backoffice + POS + KDS modes from one device — no second monitor for the kitchen.
The handheld that follows the table.
5.5" screen, integrated 58mm printer, all-day battery. Take orders at the table, fire to kitchen, swipe split-pay — without leaving the guest.
Hardware ships from our PT and DK warehouses. All in-warranty 24 months · same-day swap on critical incidents.
Pricing
No plans to pick, no contracts, no add-ons. Your first €10,000 of sales every month is free — then just €17 for each additional €10,000. When a month is slow, your bill is too.
Quivi runs the rest. One platform. One bill. One person on the phone when something needs fixing. Hardware ships in days, your menu imports in minutes, your team is live before the next shift. Let's make it real.